Red Sauce Pasta is a beloved Italian dish that brings together the simplicity of pasta with a rich and tangy tomato-based sauce. The dish starts with pasta, such as spaghetti, penne, or fusilli, cooked al dente in salted boiling water until it's firm to the bite.

The tomato-based sauce for Red Sauce Pasta is prepared by sautéing garlic and onions in olive oil until they become translucent and fragrant. Canned or fresh tomatoes are then added and simmered until they break down, releasing their juices. The sauce is seasoned with salt, pepper, dried herbs like oregano and basil, and sometimes a pinch of red pepper flakes for a hint of heat.

Once the sauce has thickened slightly, the cooked pasta is added to the pan and tossed to coat evenly with the sauce. Grated Parmesan cheese or fresh basil leaves may be sprinkled on top before serving, enhancing the dish with additional flavor and freshness.

Red Sauce Pasta is versatile and can be customized with added ingredients such as mushrooms, bell peppers, spinach, or olives for extra texture and flavor. It's a comforting and satisfying meal that appeals to both kids and adults alike.

Perfect for:

• Enjoying as a hearty and flavorful pasta dish.
• Serving as a family-friendly meal option.
• Pairing with garlic bread or a side salad for a complete dining experience.
• Indulging in classic Italian flavors at home or on the go.

Order your Red Sauce Pasta today and treat yourself to the comforting flavors and aromas of this timeless Italian dish!